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Service crew working behind a quick-service restaurant pickup counter
Mac-Line / Under Counter Refrigerator

Mac-Line Under Counter Refrigerator

Continuous refrigerated base for QSR assembly lines, with pan wells, cutting board and overshelf provision.

  • Refrigerated
  • QSR
  • Line equipment

Request a quote

Pricing depends on dimensions, grade and specification, so we quote per requirement rather than publishing a list price.

Or send a detailed enquiry

About this product

The refrigerated spine of a quick-service assembly line. A continuous chilled base under a run of pan wells keeps every ingredient in the safe band while the crew works at speed, and the overshelf carries the hot-holding and packaging within arm’s reach.

Key features

  • Continuous chilled base under the full assembly run
  • Refrigerated GN pan wells with hinged lids
  • Full-length cutting board at working height
  • Overshelf for packaging, sauces and hot holding
  • Modules join to any line length
Specifications

Technical specification

Standard build. Every line below can be changed to suit your requirement — these are starting points, not limits.

Construction

Body
SS 304
Pan wells
GN 1/3, 1/6 as specified
Board
Food-grade polyethylene, removable

Refrigeration

Base temperature
+2°C to +6°C
Well temperature
+4°C at pan centre
Defrost
Automatic

Sizes

Module lengths
1500 / 1800 / 2400 mm, joinable
Depth
700 mm / 800 mm

[This Section is under progress.]

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Enquiry

Request a quotation for the Mac-Line Under Counter Refrigerator

Tell us the dimensions, quantity and where it is going. If you have a drawing, send it on WhatsApp after submitting and we will quote against it.

Or message us directly on WhatsApp — usually the fastest route.

Need it in a different size, finish or configuration?

That is the normal case rather than the exception. Send us what you need and we will build to it.